Our Story
Born on the banks of the Sugar River
Sugar River Distillery was founded with a simple conviction: that exceptional spirits begin with intention. Nestled in the heart of New Glarus — a town steeped in Swiss heritage and craft tradition — we draw on both local bounty and time-honored distillation methods.
Every batch is distilled on-site in our copper stills, aged in carefully selected barrels, and bottled with the same care our neighbors have valued for generations. The result is a spirit that tastes unmistakably of this place.
We invite you to come see the stills, taste the process, and take a piece of the Sugar River home with you.
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